I was lucky enough to grow up in a beautiful and rural part of the Forest of Dean and as a child we reared sheep and kept chickens, alongside living with a multitude of pets. I’ve always felt very connected to nature and been interested in farm to table food processes and watching homegrown vegetables arrive each season. My step father is a very keen and accomplished home grower and I still admire his multitude of symmetrical rows and enjoy his treats from the garden.
My day job sees me work with loads of local businesses selling advertising and running the community Voice Magazines in Monmouth, Ross and Chepstow for the busy owner and editor. I also own and run a property paper – The Property Drop – so I’m pretty busy, but I love to cook and very much enjoy a treat! I’m fortunate enough to be able to purchase really great organic ingredients to cook with and try lots of different tastes. Cheese is my passion and I love finding new ones to tray I work really hard and cooking is my down time, pure relaxation and I absolutely love feeding people and the creativity of Grazing Trays.
I hope you enjoy sampling my Tasty Trays Graze Trays as much as I like preparing them, always fresh, always local and always delicious… hopefully!
Thanks for your interest in Tasty Trays